Champagne house

Xavier Alexandre

Champagne Xavier Alexandre is a family-owned house nestled in Courmas, within the esteemed Montagne de Reims region. Established in 1933, the estate spans 7 hectares across 10 villages, of which 5 are classified as Premier Cru, including Champillon and Dizy. Under the guidance of Xavier Alexandre, who has led the operations since 1994, the house remains committed to traditional winemaking methods while adapting to the unique characteristics of each vintage and vineyard plot. Deeply rooted in sustainable practices, Xavier Alexandre has earned certifications for High Environmental Value (HVE) and Sustainable Viticulture in Champagne (VDC). The family's dedication to quality is reflected in their careful grape selection and respect for the terroir, ensuring that each cuvée authentically represents its origin. The meticulous vinification process and aging in cellars contribute to the production of exceptional champagnes that showcase the distinctive flavors and elegance of the Montagne de Reims.